Lentorama Saint of the Day: St. Benedict the Moor
Not actually a Moor (he got the name from the Italian il moro, the black), Benedict was born a slave near Messina, Italy. Once freed he became a solitary, eventually becoming the superior of the community of hermits he lived with (this seems kind of contradictory, a community of solitaries). Pope Pius IV disbanded such communities, and Benedict became a Franciscan lay brother.
He started out as a cook at a friary, eventually becoming superior and novice master even though he couldn't read or write. He would later re-assume the cook position, which he apparently preferred. Benedict was renowned for his holiness, miracles, and as a confessor, and was widely sought out by strangers.
Benedict is the patron saint of African-Americans, African missions, and Palermo (where the friary he cooked at and led was located).
Subscribe to:
Post Comments (Atom)
Book Log Extra: New York Times 100 Best Books of the 21st Century The New York Times took a break from trying to get Joe Biden to drop out...
-
As you may have heard, there's a new question facing all of us in Red Sox Nation. Now what? It's a valid question. Citizensh...
-
A couple of months ago I went on new insurance. For the first time ever, I was asked to get prior authorization from a doctor to get a presc...
-
And finally, U!P!N! THE NEW UPN created a new Thursday night of comedies, and seems very proud of being the only network with a full two hou...
No comments:
Post a Comment