15 February 2006

No trivia last night, as the wife and I had dinner at Rialto, a restaurant located in the Charles Hotel. Not a bad spot, elegantly casual with nicely attentive service. Can't knock the food, either, though the ginger chile ice cream that came with my dessert could have used a little more chile. That hardly detracted from the meal, though.

And you get no new questions, either, seeing as two from last week are still unanswered. So there!

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